Tuesday, August 9, 2016

Preserving the Health of the Course Over the Summer Months

By Golf Superintendent Ben Larsen

This past month’s temperatures, once again, have been above average. In July, the average high is 79 but we have experienced an average of 83, that’s a 4 degree increase. With an increase in temperatures, plants need more water and need it more frequently in order to stay alive. A too hot or too dry weather pattern can be a bad thing for turfgrasses. Turf “wilt” can occur when restricting the turf too long from water. Wilt damages, thins and browns the leaf tissue which will then expose the crown of the plant to the sunlight and heat forcing the plant into a dormant state. Dormancy is the plant’s defense mechanism which allows the turf to slow its growth in order to preserve carbohydrates for survival.

Another common issue associated with dry and/or hot weather is localized dry spot or “LDS”. LDS can occur any time of the year but becomes more evident during long periods of high temperatures. LDS, or what some have called “the brown spots”, is caused by an organic coating that disallows water molecules to adhere to the soil particle. The result is a soil becomes hydrophobic, thus cannot “hold” water. LDS appears as patches of dormant or dying turf grass. The soil beneath the spots will be powder-dry to a depth of 1 to 2 inches. After a rainfall of 1” or less, the turf’s appearance will usually improve, but only for 2 or 3 days.


Pictured above is a fresh cut cup in #9 green. This is an example of LDS and how cut and dry 
(no pun intended) it can appear.
LDS appears for many reasons including: 
  • Long periods of hot and dry conditions
  • Insufficient irrigation sprinkler coverage
  • Thatch (main culprit in fairways)
  • South facing slopes
  • Areas compacted by heavy traffic (another culprit due to carts)
  • Open sun areas
  • Heavy clay soils 
  • Shallow soil 
To combat LDS, we use products called soil surfactants, or “wetting agents” to help wet the soil.  Wetting agents allow us to water more efficiently, and more effectively.  Over the course of the season, we have made applications of wetting agents to our greens, tees, and fairways.  We will continue our methods of applying wetting agents along with handwatering dormant spots and aerifying areas (only with extreme LDS).  In the long run, our continued cultural practices (topdressing, brushing, verticutting and aerifying) on greens, tees and fairways will help minimize the annually occurring “brown spots.” 
As you can see the “brown spots” in the fairways have already started to recover.  Notice the grooves from the verticutting performed this past spring.  The turf was able to recover and spread because of the removed thatch from the verticutter.

On a positive note, our bentgrass has survived the heat wave in great condition.  Pictured below, is our cup cutter showcasing 7”+ roots taken from #5 green.  With roots this deep we will be able to keep providing great playing conditions until the end of the season.

Friday, August 5, 2016

Veterans Golf Outing Set for October 3rd, 2016

Veterans interested in playing in the October 3rd outing should bring the $75.00 entry fee along with the names of other veterans in their foursome to the Main Clubhouse at Green Bay Country Club, 2400 Klondike Road, Green Bay, WI. Those who do not have a foursome will be paired with other golfers.

This is a member-sponsored event and veterans do not need to be a member to participate. The fee includes 18 holes of golf with cart, continental breakfast, lunch, heavy hors d'oeuvres and non-alcoholic beverages. An awards ceremony and program will follow golf. No Club funds are being used to host the event. 

For additional information please call the Golf Shop at (920) 339-GOLF (4653). 

Thursday, August 4, 2016

Ace!



Lori Heinrich made a hole-in-one on July 31st, 2016, Hole #4, Red Tees, 112 Yards, 8 Iron. Congratulations Lori!



Monday, July 25, 2016

Max Reis Wins WPGA Future Tour Event

Youth Golf Academy participant Max Reis won a WPGA Future Tour event at Hawk's View Golf Club on Thursday, July 21st. He ended the round birdie birdie par to a shoot 59 (par 54). Max is the son of Jake and Kerry Reis. Great job, Max!

Friday, July 22, 2016

Stimpmeter and Green Speeds

By Golf Superintendent Ben Larsen

One of the most significant aspects of a golf course is the uniformity and/or consistency of its putting greens.  Variations in speed, whether from one green to the next or on different parts of the same green, can negatively impact a player’s score.  The best way to monitor the consistency of green speeds is the use of a stimpmeter.  Manufactured by the USGA, the stimpmeter is a simple, accurate tool that allows one to make a standard measurement of, and place a numerical figure on, the speed of a putting green.
Pictured above are the tools needed to measure the speed of putting greens: a tee, 2 golf balls and a stimpmeter with a ruler etched on its side.

Faster is not necessarily better, nor should it be the goal.  This especially holds true for everyday play because putting greens that are too fast will slow play.  Determining an appropriate green speed varies considerably from each golf facility and is dependent on many factors, some of which include: turfgrass species, putting green architecture and construction method, budget, time of year, weather, knowledge and golfer ability.  As for GBCC, the appropriate green speed is maintained between 11’ and 11.5’ on the stimpmeter.  However, speeds may increase/decrease for special events per the request of: Golf and Grounds Committee, Board of Directors, Proshop and/or event attendees.  Lastly, to give you a comparison of our maintained speeds to this week’s PGA event, The RBC Canadian Open; their greens speeds are 11.5’ on the stimpmeter.  

Tuesday, July 19, 2016

Teaching kids technique, etiquette & the definition of friendly rivalry

WGBA Channel 26 covered the Northeast Wisconsin PGA Jr. League Championship at GBCC last night. GBCC won the match vs. Oneida 9.5 to 2.5.

Sunday, July 17, 2016

2016 Men's Member/Guest "The Hawk" Champions

Mike Jacques & John Fitzgerald are our 2016 Men's Member/Guest "The Hawk" Champions.
Congratulations gentlemen!